Nov 3, 2016
Seafood consumption is soaring in China, along with increases in average disposable income there. But live, edible fish and shellfish are challenging to buy, sell and transport across borders within and beyond China. As a result of the complexities in shipping live...
Nov 1, 2016
Aquaculture is in the spotlight again, with an ABC investigation raising concerns over the sustainability of the expansion of Tasmania’s salmon-farming industry. Controversies over fish farming are newsworthy and emotive, particularly when company profits and...
Oct 31, 2016
The Obama administration is laying the groundwork for permitting fish farming in federal waters in the Pacific Islands for the first time, part of its plan to double aquaculture production in the U.S. by 2020. The National Oceanic and Atmospheric Administration — in...
Oct 31, 2016
San Diego native Megan Olbur didn’t grow up eating much seafood beyond tuna sandwiches, fish sticks or the occasional salmon dinners her parents made. But in 2015, when Olbur became pregnant with a daughter of her own, she heeded the advice of her physician and...